Wednesday, April 6, 2011

Peer Review Worksheet

Writer’s Name: Shaista Rashid
Paper Title: No Title
Date: 04-05-11
Editor’s Name: Shaista Rashid

Peer Review Worksheet

Introduction: How does the first paragraph introduce both the paper’s topic and the writer’s approach or general conclusion? Is the first sentence attention-getting and relevant to the topic?
    The introduction is pretty good. Its very clear and the thesis statement is good too, it explains what I am going to talk about. Yes the first sentence is relevant to the topic. It gives a little background information about the topic.

What can you identify as a thesis statement? (Re-write it below) Suggest, if possible, a way to improve the introduction or thesis statement.
   

Structure: Can you identify the organization of the paper from the main idea of each paragraph? What are the main concepts explored in the paper? Does each paragraph make a relevant point that is distinct from what has already been covered? What are the main conclusions?
    Each paragraph is very organized, filled with details about each ingredients background information. the main conclusion of each paragraph is to tell everyone about the negatives of the type of food we eat now a days without caring.

Clarity/Style: Did you find distracting grammar, punctuation, spelling, or word usage problems? Identify any patterns or themes you detect. Is the tone of the essay formal? If you find awkward sentences, try to explain why they don’t make sense to you.
    The clarity and style is fine there's no grammar problem, punctuation, and spelling.

Resources: Does the author clearly identify his/her sources? Is proper in-text and reference format used?
    No, there's no sources listed.

What is/are the paper’s greatest strength(s)? Explain.
    It's filled with details about the ingredients used in kheer. It fully compares organic food and non organic. Whats inside milk, sugar, and rice that harms our body. Difference between the food now and food in 1911.

No comments:

Post a Comment